I absolutely love this book. I originally bought it several years ago at Costco, I think. I loaned that copy to a friend and then decided to let her keep it as a going away present; so, of course, I had to go out and buy another one. It seems like everything I make from the book turns out great. Yesterday I made the Lattice-Top Peach Pie (with fresh Utah peaches) and it was fabulous. The Flaky Pie Pastry is the only pie crust recipe I use now. The only bread recipe I've tried is the Classic Dinner Rolls, and they were delicious. Anyway, if you like to bake or want to learn, I would highly recommend this book. Christmas is coming up...it might be a good gift for someone.
4 comments:
okay gina, i'm sold. i'm telling mrs claus to put that on her list. yum.
I don't think it is the book... you got skills.
Skip the book, I will take the pie for Christmas!
Ok, so what website did you borrow that pie photo from? Get out!! Can I come down for a Pie Baking 101 lesson?
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